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CURRENT SEASON
Summer = Fire
COOKING TIPS:
Roasting, steaming and quicker and lighter cooking styles that
incorporate raw and sprouted foods.
Dandelion, alfalfa, lettuce and
leafy greens, walnuts and corn
INTENSIVES / RETREATS / WORKSHOPS / COURSES
2012
January 14th
FIRST CLASS FOR 2012
January 16th - 22nd
7 Day Summer Detox
January 31st & February 2nd
5 weeks of EARLY BIRD YOGA
February 3rd - 6th
Summer Retreat
March 5th - 11th
7 Day Autumn Detox
March 23rd - 26th
Autumn Retreat