Cooking tips: Roasting, steaming and quicker and lighter cooking styles that incorporate raw and sprouted foods. Dandelion, alfalfa, lettuce and leafy greens, walnuts and corn
Bec Fish: 0425 233 583
Jeremy Trimnell-Ritchard: 0404 892 527
Email: contact@sotaitherapies.com.au
Address: Sotai Therapies PO Box 494, Freshwater NSW 2096
WAVES COMMUNITY CENTRE
23 Oliver Street, Freshwater